Una soluzione pratica e portatile per chi non ha un forno o semplicemente vuole utilizzarlo all’aperto. Omnia® offre forni collaudati e facili da usare che non dispongono di una fonte di calore propria. Il calore proviene da un fornello o da un’altra fonte di calore. Ti basta un fornello per cuocere, arrostire e riscaldare proprio come in un forno tradizionale. I nostri utenti apprezzano molto la possibilità di cuocere il pane per la colazione e cucinare vari piatti caldi.
Omnia® Classic Original 2LAmpliamo di continuo la nostra gamma e qui puoi trovare i nostri nuovi prodotti.
Come fatto in casa, ovunque ti trovi
🍓 Strawberry Muffins 🍓
250 g strawberries
80 g sunflower oil
2 eggs
200 g yogurt
100 g sugar
200 g flour
1 packet baking powder
1 packet vanilla pudding powder
Pinch of salt
Optional : zest of one lemon and some lemon juice
Instructions:
➡️ Wash, trim and dice the strawberries.
➡️ In a bowl, mix flour, pudding powder, baking powder, salt, and lemon zest.
➡️ In a mixing jug, combine oil, yogurt, eggs, lemon juice, and sugar until smooth.
➡️ Mix the wet ingredients with the dry ingredients until a smooth batter forms.
➡️ Gently fold in the strawberries and divide the batter into muffin molds (makes about 12 muffins).
➡️ Bake the muffins for 25 minutes at medium heat.
Enjoy! 🧑🍳
Did you know? 👀 All types of gratin turn out great in the Omnia® oven. Many even say that potato gratin tastes better in the Omnia® than in a regular oven. This goes for ready-made gratin too.
Happy cooking ! 🧑🍳
🔥 Cauliflower and Potato Gratin Recipe 🔥
1/4 head of cauliflower
1 carrot
2 small onions
3 potatoes (approx. 300 g)
3 eggs
150 ml heavy cream
1 ball of mozzarella
➡️ Cut the potatoes into small pieces (quarter baby potatoes, or cut larger ones accordingly), season with salt, and spread them evenly in the Omnia pan.
➡️ Peel the carrot, cut it in half lengthwise, then chop into small pieces and add to the potatoes. Finely chop the onions and add them to the Omnia as well.
➡️ Divide the cauliflower into small florets and add them on top of the vegetables.
➡️Whisk the eggs, mix in the cream, and pour the mixture over the vegetables. Tear the mozzarella into small pieces and distribute it evenly on top.
➡️ Bake on low heat for 1 hour and 45 minutes.
Pro-tip ! 👨🍳
You can also pre-cook all vegetables in salted water before placing them in the Omnia. This shortens the baking time but causes the vegetables to release a lot of water during baking, which can make the casserole soggy.
Thanks @camper_culinaric for another great recipe 😎
🔥 OMNIA CLASSIC MAXI SET 🔥
Easy to use, lightweight, compact and no installation required – Omnia® Classic Maxi is a reliable companion for leisure enthusiasts everywhere. With hundreds of thousands of satisfied caravan, mobile home, pleasure boat and mountain cabin customers, it has become an obvious choice for adventures both in nature and on the road. Whether you’re camping with a tent, driving off-road or baking homemade bread in a remote cabin, the Omnia® Classic makes it easy to enjoy freshly baked bread and a variety of warm food.
No special recipes are needed for the Omnia® – just use your favourite ones! 😎
You can cook nearly anything you’d make in a regular oven. Whether it’s your own go-to dishes or one of the many inspiring recipes on our website, the Omnia® handles it all.
With our smart accessories – like the oven rack, silicone mould, and baking tray – you can bake, roast, and heat just like in a traditional oven. It’s everyday oven cooking, wherever you are. 🏕️
🍅 Confit Tomatoes and Feta with Marinated Chicken Skewers 🍅 RECIPE
Ingredients:
• Cherry tomatoes
• Feta cheese
• Garlic
• Fresh herbs (thyme, rosemary)
• Chicken
• Lemon
• Olive oil
• Salt and pepper
• Pasta (optional)
➡️ Toss a splash of olive oil, gently cook the cherry tomatoes and garlic with the herbs over low heat for about 25 minutes, until the tomatoes begin to soften and burst.
➡️ Add the feta, cut into cubes, and let the mixture simmer for another 10 minutes until creamy and well combined.
➡️ While the tomato mixture is cooking, marinate the chicken with lemon juice, herbs, salt, and pepper.
➡️ Thread the marinated chicken onto skewers.
➡️ Put the upper oven rack on and lay the skewers on top.
➡️ Roast everything together for around 20 minutes, or until the chicken is cooked through.
➡️ Remove the skewers and set them aside.
➡️ Add the cooked pasta to the tomato and feta sauce, tossing to coat evenly.
➡️ Add the chicken to the dish and mix gently until everything is well combined and heated through.
Enjoy.
☀️ HAPPY COOKING ☀️
🚐✨ BIG NEWS: We’ve officially gone nationwide in the USA!
The Omnia Stovetop Oven is now available at every General RV store across the country. That means more RVers, vanlifers and campsite chefs can bake bread, pies, and much more.
We’re pumped to team up with General RV and bring the joy of real food to the open road.
🎉 So go ahead—treat yourself to fresh cinnamon buns in the desert, or lasagna by the lake.
📍Find us at General RV
#OmniaOven #GeneralRV #VanlifeUSA #CampingLife #RVLiving #HomeOnWheels #OmniaGoesUSA
Can you feel it? 😂🫨
We have our Omnia Original packaging a little makeover - Fresh, fun but best of all - Plastic Free!
Unboxing was almost too much fun.. Because let’s be honest, first impressions matters.
And that tiny QR-code on the leaflet? It’s your VIP ticket to handy accessories and tons of free recipes for your Omnia! 🍕
What do you think of our little kitchen helpers new look?
#omniasweden #omniaoven #vanlifeeurope #homeonwheels #camping #campervan #outdoorcooking #vanlifeusa #motorhomelife #unboxing
Italiano
English
Svenska
Deutsch
Français
Español
Nederlands
Dansk
Suomi
Norsk bokmål
Polski
